gastronomy

3 Canarian pizzerias compete in Spanish pizza championship for national title


Three top pizzerias from the Canary Islands are gearing up to compete in the prestigious second edition of the Spanish Pizza Championship, a culinary event that seeks to crown Spain’s best pizza. Taking place from 31 October to 24 November, this competition will see 151 pizzerias from across the country vying for the title, with diners playing a vital role as judges.


Representing the Canary Islands are:

3 Canarian pizzerias compete in Spanish pizza championship for national title

  • Pizzeria Oro di Napoli in Los Cristianos, Arona, Tenerife
  • Pizzeria Napulé in Adeje, Tenerife
  • Amore Mío in La Restinga, El Hierro

These three establishments are set to showcase their unique flavours and skills, aiming not only to be recognised as the best pizzerias in the Canary Islands but also to secure the national award.

Judging and Evaluation

3 Canarian pizzerias compete in Spanish pizza championship for national title

Each participating pizzeria will be visited by a team of food inspectors, who will assess the quality of the dough, the creativity and harmony of the ingredients, and the overall taste of the pizzas. Diners can also participate in the judging process, sharing their ratings on the official championship website. Those who vote and follow the competition’s social media pages will have the chance to win an iPhone 16, adding an interactive element to this culinary contest.

This year’s Spanish Pizza Championship promises a delightful blend of local talent and national recognition, bringing the best of Canarian pizza-making to the forefront of Spain’s gastronomic scene.


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